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Cheesy Buttered Noodles

Yields8 Servings

Always a family favorite! These delicious, cheesy noodles made with smooth, firm and delicious noodles make the perfect side dish!

Ingredients
 12 oz Creamette® Extra Wide Egg Noodles
 0.50 cup butter
 1 cup whipping cream
 1 cup freshly grated Parmesan cheese, divided
 1 tbsp parsley, chopped
 0.25 tsp freshly ground black pepper
Cooking Directions
1

  Prepare noodles according to package directions; drain.

2

  Meanwhile, in large skillet over medium heat, melt butter.

3

  Stir in whipping cream; heat until warm.

4

  Stir in 3/4 cup Parmesan.  Add hot noodles and parsley; toss until well coated.

5

  Serve with remaining 1/4 cup Parmesan and fresh ground pepper.
 

Nutrition Facts

0 servings

Serving size