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Pamesan Noodles

Yields1 Serving

Ingredients
 8 oz Dry spaghetti noodles
 4 tbsp Butter
 1 Egg, slightly beaten
 ¼ cup Canned dry grated parmesan cheese
Cooking Directions
1

Cook and drain spaghetti noodles according to package.

2

Return noodles to pan on very low setting on burner.

3

Add butter stir until melted.

4

Stir in egg.

5

Stir in cheese.

6

Serve

Nutrition Facts

0 servings

Serving size