In large saucepan over medium heat, heat oil.
Sprinkle chicken with garlic powder; cook in oil until no longer pink, about 5 minutes, turning occasionally.
Add broth; heat to boiling.
Add uncooked pasta and frozen vegetables, stirring to coat pasta with liquid.
Heat to boiling; reduce heat. Cover; simmer 10 minutes or until pasta is tender, stirring occasionally.
Remove from heat; stir in cheese until melted.
Ingredients
Directions
In large saucepan over medium heat, heat oil.
Sprinkle chicken with garlic powder; cook in oil until no longer pink, about 5 minutes, turning occasionally.
Add broth; heat to boiling.
Add uncooked pasta and frozen vegetables, stirring to coat pasta with liquid.
Heat to boiling; reduce heat. Cover; simmer 10 minutes or until pasta is tender, stirring occasionally.
Remove from heat; stir in cheese until melted.