Ingredients
1 lb lean ground beef
0.50 cup chopped onion
1 garlic cloves, minced
2 cans (14 oz.) tomato purée
1 cup water
1 can (6 oz.) tomato paste
1 tbsp chopped parsley
1 tbsp sugar
2 tsp dried basil leaves
1 tsp salt
0.13 tsp ground black pepper
16 oz Creamette® Spaghetti
Cooking Directions
1
In 10-inch nonstick skillet, brown meat. Add onion and garlic; cook until onion is tender.
2
Stir in tomato pureé, water, tomato paste, parsley, sugar, basil, salt and ground black pepper; simmer 30 minutes.
3
Meanwhile, prepare pasta according to package directions; drain.
4
Serve pasta with meat sauce; sprinkled with Parmesan cheese, if desired.
Ingredients
Ingredients
1 lb lean ground beef
0.50 cup chopped onion
1 garlic cloves, minced
2 cans (14 oz.) tomato purée
1 cup water
1 can (6 oz.) tomato paste
1 tbsp chopped parsley
1 tbsp sugar
2 tsp dried basil leaves
1 tsp salt
0.13 tsp ground black pepper
16 oz Creamette® Spaghetti
Directions
Cooking Directions
1
In 10-inch nonstick skillet, brown meat. Add onion and garlic; cook until onion is tender.
2
Stir in tomato pureé, water, tomato paste, parsley, sugar, basil, salt and ground black pepper; simmer 30 minutes.
3
Meanwhile, prepare pasta according to package directions; drain.
4
Serve pasta with meat sauce; sprinkled with Parmesan cheese, if desired.