Lasagna

 

Share:

Ingredients
 2 lbs Ground beef
 Dry spaghetti
 1 tbsp Garlic powder
 14 oz Can of tomato sauce
 12 Lasagna noodles
 8 oz Cottage cheese
 8 oz Shredded mozzarella cheese
 4 oz Shredded cheddar cheese
Cooking Directions
1

Brown the ground beef and drain the grease off of it

2

Add in tomato sauce, 2 pkg dry spaghetti mix & garlic powder. Simmer for 15 min

3

Boil Lasagna noodles as directed on box

4

In a 9 x 13 cake pan, layer 4 lasagna noodles, 1/3 of the ground beef mixture, 1/2 of the cottage cheese, 1/3 of the mozzarella & cheddar cheese. Repeat this layer

5

For the final layer, use the remaining lasagna noodles, the ground beef mixture, and the cheese on top

6

Bake at 350 degrees for 30 minutes

7

Let set 10 minutes before cutting.

Ingredients

Ingredients
 2 lbs Ground beef
 Dry spaghetti
 1 tbsp Garlic powder
 14 oz Can of tomato sauce
 12 Lasagna noodles
 8 oz Cottage cheese
 8 oz Shredded mozzarella cheese
 4 oz Shredded cheddar cheese

Directions

Cooking Directions
1

Brown the ground beef and drain the grease off of it

2

Add in tomato sauce, 2 pkg dry spaghetti mix & garlic powder. Simmer for 15 min

3

Boil Lasagna noodles as directed on box

4

In a 9 x 13 cake pan, layer 4 lasagna noodles, 1/3 of the ground beef mixture, 1/2 of the cottage cheese, 1/3 of the mozzarella & cheddar cheese. Repeat this layer

5

For the final layer, use the remaining lasagna noodles, the ground beef mixture, and the cheese on top

6

Bake at 350 degrees for 30 minutes

7

Let set 10 minutes before cutting.

Notes

Lasagna

Leave a review

Your email address will not be published. Required fields are marked *