Ingredients
1 Large can of diced tomatoes
1 12 oz Large can of tomato paste
1 12 fl oz Tomato paste can of water
2 14 oz Large can of tomato sauce
1 14 oz Tomato sauce can of water
2 Garlic cloves, finely chopped
1 Stick of pepperoni, sliced
1 tsp Oregano
½ tsp Basil
1 tbsp Sugar
2 lbs Lean ground beef
1 Garlic clove, finely chopped
1 ½ cups Breadcrumbs
1 dash Salt
1 dash Pepper
1 tbsp Parsley
1 16 oz Box of rigatoni
Water (if needed)
Cooking Directions
1
Make meatballs about 1 inch in diameter
2
Make the sauce
3
Add meatballs to sauce and cook for 4-6 hours (in pan or crockpot on medium)
4
Cook full box of rigatoni according to the instructions on the box
5
Add pasta and stir
Ingredients
Ingredients
1 Large can of diced tomatoes
1 12 oz Large can of tomato paste
1 12 fl oz Tomato paste can of water
2 14 oz Large can of tomato sauce
1 14 oz Tomato sauce can of water
2 Garlic cloves, finely chopped
1 Stick of pepperoni, sliced
1 tsp Oregano
½ tsp Basil
1 tbsp Sugar
2 lbs Lean ground beef
1 Garlic clove, finely chopped
1 ½ cups Breadcrumbs
1 dash Salt
1 dash Pepper
1 tbsp Parsley
1 16 oz Box of rigatoni
Water (if needed)
Directions
Cooking Directions
1
Make meatballs about 1 inch in diameter
2
Make the sauce
3
Add meatballs to sauce and cook for 4-6 hours (in pan or crockpot on medium)
4
Cook full box of rigatoni according to the instructions on the box
5
Add pasta and stir