Cook the spaghetti pasta in a large pot of water on the stove top until the pot boils.
Drain and rinse the pasta with cold water until it's cold.
Then, place drained pasta into a large bowl or dish.
Sprinkle the seasoning and fresh parsely on top. Toss until coated.
Then chop up the other veggies and sprinkle on top. Toss until coated.
Mix together italian dressing and ranch dressing. Toss one more time until coated.
Add remaining ingredients and toss to coat.
Cover the pasta dish and refrigerate until ready to serve.
Toss before serving, as some ingredients will sink to the bottom.
And enjoy!
Ingredients
Directions
Cook the spaghetti pasta in a large pot of water on the stove top until the pot boils.
Drain and rinse the pasta with cold water until it's cold.
Then, place drained pasta into a large bowl or dish.
Sprinkle the seasoning and fresh parsely on top. Toss until coated.
Then chop up the other veggies and sprinkle on top. Toss until coated.
Mix together italian dressing and ranch dressing. Toss one more time until coated.
Add remaining ingredients and toss to coat.
Cover the pasta dish and refrigerate until ready to serve.
Toss before serving, as some ingredients will sink to the bottom.
And enjoy!