Orzo Italiano

  Serves: 4

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Ingredients
 8 oz Creamette® Orzo
 2 tbsp olive oil
 1 tbsp flour
 1 can (14 1/2 oz.) Italian-style stewed tomatoes
 1 tsp Italian seasoning
 0.25 tsp salt
 0.25 tsp ground black pepper
Cooking Directions
1

  Prepare pasta according to package directions; drain.

2

  Meanwhile, in a large skillet, over medium heat, heat oil; stir in flour.

3

  Add tomatoes, Italian seasoning, salt and ground black pepper. Cook and stir until thickened.

4

  Add cooked pasta; toss to coat. Heat through. If desired, serve with Parmesan cheese.

Ingredients

Ingredients
 8 oz Creamette® Orzo
 2 tbsp olive oil
 1 tbsp flour
 1 can (14 1/2 oz.) Italian-style stewed tomatoes
 1 tsp Italian seasoning
 0.25 tsp salt
 0.25 tsp ground black pepper

Directions

Cooking Directions
1

  Prepare pasta according to package directions; drain.

2

  Meanwhile, in a large skillet, over medium heat, heat oil; stir in flour.

3

  Add tomatoes, Italian seasoning, salt and ground black pepper. Cook and stir until thickened.

4

  Add cooked pasta; toss to coat. Heat through. If desired, serve with Parmesan cheese.

Notes

Orzo Italiano

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