Ingredients
0.25 cup onion, chopped
1 garlic cloves, minced
1 tbsp butter
48.50 oz chicken broth
0.50 cup Creamette® Acini Di Pepe
0.25 tsp ground nutmeg (optional)
0.13 tsp freshly ground black pepper
10 oz frozen spinach, chopped, drained
Cooking Directions
1
Cook and stir onion and garlic in hot butter or margarine until tender but not browned.
2
Add chicken broth and bring to a boil. Add pasta, nutmeg and pepper; simmer about 5 minutes.
3
Add chopped spinach and simmer 5 minutes, stirring occasionally.
4
Season to taste with salt, if desired. Sprinkle with cheese.
Ingredients
Ingredients
0.25 cup onion, chopped
1 garlic cloves, minced
1 tbsp butter
48.50 oz chicken broth
0.50 cup Creamette® Acini Di Pepe
0.25 tsp ground nutmeg (optional)
0.13 tsp freshly ground black pepper
10 oz frozen spinach, chopped, drained
Directions
Cooking Directions
1
Cook and stir onion and garlic in hot butter or margarine until tender but not browned.
2
Add chicken broth and bring to a boil. Add pasta, nutmeg and pepper; simmer about 5 minutes.
3
Add chopped spinach and simmer 5 minutes, stirring occasionally.
4
Season to taste with salt, if desired. Sprinkle with cheese.